Heart Care

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About Cardiac Services

Why Sacred Heart?
Sacred Heart Medical Center is one of the nation’s leading centers for specialized heart services. The largest hospital between Seattle and Minneapolis, Sacred Heart offers screening programs and education, routine care, advanced procedures, the latest research and an excellent team of physicians, nurses and support staff.

Achievements

Spokane physicians at Sacred Heart first performed open-heart surgery in 1959. They were among only a few surgeons in the nation to attempt this radical new procedure and were applauded throughout the nation for their groundbreaking efforts.

Affiliates

Baked Apple

A dessert so delicious, you won’t believe it’s 100% fat-free. And so easy, it will become a favorite.

BBQ Chicken Salad

A chicken salad that’s as fast as it is delicious!

Beef Stew

Mac’s Hearty Beef Stew: A one-pot meal that’s big on flavor!

Beef Stroganoff

Family Favorite Beef Stroganoff with Peas
Serve with Grapefruit and Lettuce Salad

Serves 4

Garlic and onion play a role in the prevention of heart disease by reducing blood pressure, triglycerides, and LDL cholesterol levels. A dash of salt adds 38 milligrams of sodium per serving.

Breakfast Squares

Cinnamon Oatmeal Breakfast Squares, breakfast squares, healthy breakfast, heart healthy breakfast, heart healthy meals, heart healthy recipes, eating right.

Cardiac Level 1 Program

Fast diagnosis and treatment are key to surviving a cardiac emergency, and a relatively new urban-rural hospital partnership called the Cardiac Level 1 Program is saving lives. Emergency department staff at participating community hospitals work hand-in-hand with Providence Sacred Heart Medical Center & Child- ren’s Hospital to care for patients in rural areas who experience heart attacks.

Chicken Curry

Unbelievable Chicken Curry
Serve over lentils

Chicken Curry - Serves 4

If you've always wanted to try making curry at home, this is the recipe to try. People will think you've been doing it for years! Don't worry if the yogurt curdles– it doesn't distract from this incredibly flavorful dish. In this dish, we deglaze the pan to save the ginger and garlic flavor that may stick to the pan. Asian curries are traditionally garnished with chutney, coconut, chopped parsley, green onions, and even finely chopped fruit. Try using the chutney recipe from the pork menu in this booklet with this dish.

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